23 Mai 2019
During this activity, the students of each country had to prepare 2 typicals recipes of their country. The French team decided to prepare a pie called “quiche lorraine” and a “salade niçoise”. For that, the french teachers went to the little supermarket close the school to buy the necessary ingredients.
The Romanian team prepared “tarta cu brocoli, praz si branza” and “salata cu ananas”.
The Finnish team prepared “savulohipiirakka” and “perunasalaatti”.
In the home economics classroom, there are everything you need to prepare meal like in your kitchen: oven, cookware….
At the end of the activity, a lunch were organized with all the students (and their teachers) to taste the pies and salads made by every team.