SMRO19 HEALTH- Learning how to make muffins

Students were taught the muffins recipe and the different stages they had to follow to end up with delicious cakes to eat. They had to cooperate to look for all the cuisine tools they were going to use, to measure the ingredients, to mix the dough, to bake and control time and to fill them with delicious vanilla, butter or chocolate.

 To prepare the 34 chocolate Muffins they need 500ml Buttermilk,  400g flour, 400g sugar, 200ml oil, 160g chocolate, 100g cacao, 4 eggs, a little salt and sodium bicarbonate.

To prepare the vanilla muffins they need 12 eggs, 720g Flour, 450g chocolate, 450g sugar, 300g butter, 240ml milk, vanilla, 3 baking soda, a liitle salt.

The foreign students enjoyed being able to cook a recipe most of them had never heard of. Thanks to the help of their Romanian partners, they all had their delicious muffins for dessert.  Many were surprised how easy the process was and they took on picture the recipe to cook it at home.  All the students had fun with their partners and strengthen the relationship.